N-glycosylation of enhanced aromatic sequons to increase glycoprotein stability.

請用此 Handle URI 來引用此文件： http://ir.sinica.edu.tw/handle/201000000A/26013

題名:	N-glycosylation of enhanced aromatic sequons to increase glycoprotein stability.
作者:	Price, J. L. Culyba, E. K. Chen, W. Murray, A. N. Hanson, S. R. Wong, C. -H. Powers, E. T. Kelly, J. W.
公開日期:	2012
關聯:	Biopolymers 98(3), 195-211
URI:	http://ir.sinica.edu.tw/handle/201000000A/26013
ISSN:	http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=Drexel&SrcApp=hagerty_opac&KeyRecord=0006-3525&DestApp=JCR&RQ=IF_CAT_BOXPLOT
URL:	http://www.ncbi.nlm.nih.gov/pubmed/22782562?dopt=Citation
顯示於：	基因體研究中心

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