DNA barcode identification of fish products in Taiwan: Government-commissioned authentication cases

Please use this identifier to cite or link to this item: http://ir.sinica.edu.tw/handle/201000000A/11975

Title:	DNA barcode identification of fish products in Taiwan: Government-commissioned authentication cases
Authors:	Chang, C.H. H. Y. Lin Q. Ren Y. S. Lin K. T. Shao
Issue Date:	2016-08
Relation:	Food Control 66, 38-43
URI:	http://ir.sinica.edu.tw/handle/201000000A/11975
ISSN:	http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=Drexel&SrcApp=hagerty_opac&KeyRecord=0956-7135&DestApp=JCR&RQ=IF_CAT_BOXPLOT
URL:	http://dx.doi.org/10.1016/j.foodcont.2016.01.034
Appears in Collections:	生物多樣性研究中心

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