白肉火龍果與紅肉火龍果抗氧化性之研究

Please use this identifier to cite or link to this item: http://ir.sinica.edu.tw/handle/201000000A/11564

Title:	白肉火龍果與紅肉火龍果抗氧化性之研究
Authors:	趙璧玉林碧秀張恬慈蔡旻汎楊棋明
Issue Date:	2003
Relation:	華岡農科學報 11, 13-28
URI:	http://ir.sinica.edu.tw/handle/201000000A/11564
ISSN:	http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=Drexel&SrcApp=hagerty_opac&KeyRecord=1684-4335&DestApp=JCR&RQ=IF_CAT_BOXPLOT
URL:	http://www.airitilibrary.com/searchdetail.aspx?DocIDs=a0000098-200306-x-11-13-27-a
Appears in Collections:	生物多樣性研究中心

Show full item record

Last Week
2

Last month
0

checked on Jan 2, 2023

Check