Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link |
2022 | Dietary Characteristics of Elders with Frailty and with Mild Cognitive Impairment: Cross-Sectional Findings and Implications from the Nutrition and Health Survey in Taiwan 2014-2017 | Wu, SY; Lee, SC; Yeh, NH; Wang, CF; Hung, SY; Wu, SJ; Pan, WH | Nutrients 14(24), 5216 | | | |
2007 | Dietary nutrient intake and major food sources: the Nutrition and Health Survey of Taiwan Elementary School Children 2001-2002. | Wu, SJ; Pan, WH; Yeh, NH; Chang, HY | Asia Pacific journal of clinical nutrition 16 Suppl 2, 518-533 | | | |
2001 | Food Sources of Dietary Vitamin A, Vitamin B1, Vitamin B2, Vitamin C, Vitamin E, and Niacin: Results from a Nutrition and Health Survey in Taiwan (NAHSIT) 1993~1996 | Wu, SJ; Chang, YH; Chang, HY; Pan, WH | Nutritional Sciences Journal 26(4), 213-229 | | | |
1999 | Food sources of weight, calories, and three macro-nutrients – NAHSIT1993-1996 | Wu, SJ; Chang, YH; Fang, CW; Pan, WH | Nutritional Sciences Journal 24(1), 40-58 | | | |
2017 | Increased dietary zinc and vitamin B-2 is associated with increased alanine aminotransferase in Taiwanese adolescents. | Bai, CH; Chien, YW; Huang, TC; Wu, SJ; Yeh, NH; Pan, WH ; Chang, JS | Asia Pacific journal of clinical nutrition 26(1), 78-84 | | | |
2005 | Intake levels and major food sources of energy and nutrients in the Taiwanese elderly. | Wu, SJ; Chang, YH; Wei, IL; Kao, MD; Lin, YC; Pan, WH | Asia Pacific journal of clinical nutrition 14(3), 211-220 | | | |
1999 | Nutrition and health survey in Taiwan (NAHSIT) 1993-1996: dietary nutrient intakes assessed by 24-hour recall | Pan, WH; Chang, YH; Chen, JY; Wu, SJ; Tzeng, MS; Kao, MD | Nutritional Sciences Journal 24(1), 11-39 | | | |
2001 | ood sources of dietary calcium, phosphorus, iron, and sodium nutrition and health survey in Taiwan (NAHSIT) 1993~1996 | Wu, SJ; Chang, YH; Chang, HY; Pan, WH | Nutritional Sciences Journal 26(3), 142-158 | | | |
2022 | Phenome-wide analysis of Taiwan Biobank reveals novel glycemia-related loci and genetic risks for diabetes | Lee, CJ; Chen, TH; Lim, AMW; Chang, CC; Sie, JJ; Chen, PL; Chang, SW; Wu, SJ; Hsu, CL; Hsieh, AR; Yang, WS; Fann, CSJ | Communications Biology 5(1), 1175 | | | |
2012 | Prevalence of functional gastrointestinal disorders in Taiwan: questionnaire-based survey for adults based on the Rome III criteria. | Chang, FY; Chen, PH; Wu, TC; Pan, WH; Chang, HY; Wu, SJ; Yeh, NH; Tang, RB; Wu, L; James, FE | Asia Pacific journal of clinical nutrition 21(4), 594-600 | | | |
2020 | Source identification of HIV-1 transmission in three lawsuits Using Ultra-Deep pyrosequencing and phylogenetic analysis | Li, WY; Huang, SW; Wang, SF; Liu, HF; Chou, CH; Wu, SJ; Huang, HD; Lu, PL; Fann, CSJ ; Chen, M; Chen, YH; Chen, YA | Journal of Microbiology, Immunology and Infection | | | |
2007 | The flexible and clustered lysine residues of human ribonuclease 7 are critical for membrane permeability and antimicrobial activity. | Huang, YC; Lin, YM; Chang, TW; Wu, SJ; Lee, YS; Chang, MD; Chen, C; Wu, SH ; Liao, YD | J. Biol. Chem. 282(7), 4626-4633 | | | |
2011 | Trends in nutrient and dietary intake among adults and the elderly: from NAHSIT 1993-1996 to 2005-2008. | Wu, SJ; Pan, WH; Yeh, NH; Chang, HY | Asia Pacific journal of clinical nutrition 20(2), 251-265 | | | |