| Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link |
| 2017 | Effect of the lipid II sugar moiety on bacterial transglycosylase: the 4-hydroxy epimer of lipid II is a TGase inhibitor | Chen, KT; Lin, CK; Guo, CW; Chang, YF; Hu, CM; Lin, HH; Lai, Y; Cheng, TR ; Cheng, WC | Chemical communications (Cambridge, England) 53(4), 771-774 | | | |
| 2016 | Effect of the lipid II sugar moiety on bacterial transglycosylase: the 4-hydroxy epimer of lipid II is a TGase inhibitor. | Chen, KT; Lin, CK; Guo, CW; Chang, YF; Hu, CM; Lin, HH; Lai, Y; Cheng, TR; Cheng, WC | Chemical communications (Cambridge, England) 53(4):771-774 | | | |
