Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link |
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2011 | Chemical constituents of the fermented broth of the ascomycete Theissenia cinerea 89091602 | Liang, W. -L.; Hsiao, C. -J.; Ju, Y. -M.; Lee, L. -H.; Lee, T. -H. | Chemistry & Biodiversity 8, 2285-2290 |