http://ir.sinica.edu.tw/handle/201000000A/82160| DC Field | Value | Language |
|---|---|---|
| dc.contributor | 生物醫學科學研究所 | - |
| dc.contributor.author | 潘文涵 | - |
| dc.contributor.author | 吳思芸 | - |
| dc.date.accessioned | 2022-03-16T07:20:10Z | - |
| dc.date.available | 2022-03-16T07:20:10Z | - |
| dc.date.issued | 2020-06 | - |
| dc.identifier.uri | http://ir.sinica.edu.tw/handle/201000000A/82160 | - |
| dc.description.sponsorship | 生物醫學科學研究所 | - |
| dc.language.iso | zh | - |
| dc.relation.ispartof | 台灣衛誌 第39卷第3期，頁231-234 | - |
| dc.title | 如何讓銀髮族吃得巧、吃得健康！ | - |
| dc.type | journal article | - |
| dc.identifier.url | https://drive.google.com/file/d/1OKtexsaZZtL-jjjhGGl38iSUG55vZgtG/view | - |
| dc.description.note | 已出版;有審查制度;具代表性 | - |
| item.languageiso639-1 | zh | - |
| item.cerifentitytype | Publications | - |
| item.grantfulltext | none | - |
| item.openairetype | journal article | - |
| item.fulltext | no fulltext | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
| crisitem.author.dept | Institute of Biomedical Sciences | - |
| crisitem.author.parentorg | Division of Life Sciences | - |
| Appears in Collections: | 生物醫學科學研究所 | |
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