Authenticity, Terroir, And Invention Of Tradition: French Wine Versus Taiwanese Tea

Please use this identifier to cite or link to this item: http://ir.sinica.edu.tw/handle/201000000A/68441

Title:	Authenticity, Terroir, And Invention Of Tradition: French Wine Versus Taiwanese Tea
Authors:	Yu, Shuenn-Der
Issue Date:	2016
Publisher:	Foundation of Chinese Dietary Culture
Relation:	Proceedings of 2015 International Conference on Chinese Food Culture (Taipei : Foundation of Chinese Dietary Culture)
URI:	http://ir.sinica.edu.tw/handle/201000000A/68441
Appears in Collections:	民族學研究所

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