PM, Particulate PAHs, and Ultrafine Exposures in Twelve Different-Cuisine Restaurants

Please use this identifier to cite or link to this item: http://ir.sinica.edu.tw/handle/201000000A/32848

Title:	PM, Particulate PAHs, and Ultrafine Exposures in Twelve Different-Cuisine Restaurants
Authors:	Lung, S.C.C. Hu, S.C. Tsai, P.F.
Issue Date:	2005-10-30
Conference:	15th Annual Conference of the International Society of Exposure Analysis (Tucson, Arizona, USA)
URI:	http://ir.sinica.edu.tw/handle/201000000A/32848
Appears in Collections:	環境變遷研究中心

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