http://ir.sinica.edu.tw/handle/201000000A/28105
Title: | Pu-erh tea polysaccharides decrease blood sugar by inhibition alpha-glucosidase activities in vitro and in mice. | Authors: | Deng, Y.-T. Lin-Shiau, S.-Y. Shyur, L.-F. Lin, J.-K. |
Issue Date: | 2015 | Relation: | Food & Function (DOI: 10.1039/C4FO01025F | URI: | http://ir.sinica.edu.tw/handle/201000000A/28105 | URL: | http://www.ncbi.nlm.nih.gov/pubmed/25820466 |
Appears in Collections: | 農業生物科技研究中心 |
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