http://ir.sinica.edu.tw/handle/201000000A/23551| DC Field | Value | Language |
|---|---|---|
| dc.contributor | 生物醫學科學研究所 | - |
| dc.contributor.author | Weng, LC | - |
| dc.contributor.author | Cheng, YY | - |
| dc.contributor.author | Yeh, NH | - |
| dc.contributor.author | Chin, HM | - |
| dc.contributor.author | Pan, WH | - |
| dc.date.accessioned | 2020-10-15T01:34:53Z | - |
| dc.date.available | 2020-10-15T01:34:53Z | - |
| dc.date.issued | 2006-12-01 | - |
| dc.identifier.issn | http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=Drexel&SrcApp=hagerty_opac&KeyRecord=1011-6958&DestApp=JCR&RQ=IF_CAT_BOXPLOT | - |
| dc.identifier.uri | http://ir.sinica.edu.tw/handle/201000000A/23551 | - |
| dc.description.sponsorship | 生物醫學科學研究所 | - |
| dc.language.iso | zh | - |
| dc.relation.ispartof | Nutritional Science Journal 31(4), 102-116 | - |
| dc.title | A Counting System for Potassium-Containing Foods and Its Application for Increasing Dietary Potassium Intake | - |
| dc.type | journal article | - |
| dc.identifier.url | http://www.airitilibrary.com/searchdetail.aspx?DocIDs=10116958-200612-31-4-102-116-a | - |
| dc.description.note | 已出版;有審查制度;具代表性 | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
| item.openairetype | journal article | - |
| item.cerifentitytype | Publications | - |
| item.fulltext | no fulltext | - |
| item.languageiso639-1 | zh | - |
| item.grantfulltext | none | - |
| Appears in Collections: | 生物醫學科學研究所 | |
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