Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link |
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2001 | Antioxidant activities of dioscorin, the storage protein of yam (Dioscorea batatas Decne) tuber | Hou, W. C.; Lee, M. H.; Chen, H. J.; Liang, W. L.; Han, C. H.; Liu, Y. W.; Lin, Y. H. | Journal of agricultural and food chemistry 49, 4956-4960 |