Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link |
2010 | Gender differences in trends in diabetes prevalence from 1993 to 2008 in Taiwan. | Chang, HY; Hsu, CC; Pan, WH; Liu, WL; Cheng, JY; Tseng, CH; Bai, CH; Yeh, WT; Hurng, BS | Diabetes research and clinical practice 90(3), 358-364 | | | |
2012 | Gender-specific risk factors for incident gout: a prospective cohort study. | Chen, JH; Yeh, WT; Chuang, SY; Wu, YY; Pan, WH | Clinical rheumatology 31(2), 239-245 | | | |
2008 | How to define obesity? Evidence-based multiple action points for public awareness, screening, and treatment: an extension of Asian-Pacific recommendations. | Pan, WH; Yeh, WT | Asia Pacific journal of clinical nutrition 17(3), 370-374 | | | |
2001 | Hyperuricemia and gout in Taiwan: results from the Nutritional and Health Survey in Taiwan (1993-96). | Chang, HY; Pan, WH; Yeh, WT; Tsai, KS | The Journal of rheumatology 28(7), 1640-1646 | | | |
2012 | Hyperuricemia and increased risk of ischemic heart disease in a large Chinese cohort. | Chuang, SY; Chen, JH; Yeh, WT; Wu, CC; Pan, WH | International journal of cardiology 154(3), 316-321 | | | |
2013 | Impact of obesity and hypertriglyceridemia on gout development with or without hyperuricemia: a prospective study. | Chen, JH; Pan, WH; Hsu, CC; Yeh, WT; Chuang, SY; Chen, PY; Chen, HC; Chang, CT; Huang, WL | Arthritis care & research 65(1), 133-140 | | | |
2006 | Influence of metabolic syndrome and general obesity on the risk of ischemic stroke. | Chen, HJ; Bai, CH; Yeh, WT; Chiu, HC; Pan, WH | Stroke 37(4), 1060-1064 | | | |
2008 | Is ischemic stroke risk related to folate status or other nutrients correlated with folate intake? | Weng, LC; Yeh, WT; Bai, CH; Chen, HJ; Chuang, SY; Chang, HY; Lin, BF; Chen, KJ; Pan, WH | Stroke 39(12), 3152-3158 | | | |
2015 | Low-normal serum potassium is associated with an increased risk of cardiovascular and all-cause death in community-based elderly. | Lai, YH; Leu, HB; Yeh, WT; Chang, HY; Pan, WH | Journal of the Formosan Medical Association 114(6), 517-525 | | | |
2012 | Lower intake of magnesium and dietary fiber increases the incidence of type 2 diabetes in Taiwanese. | Weng, LC; Lee, NJ; Yeh, WT; Ho, LT; Pan, WH | Journal of the Formosan Medical Association 111(11), 651-659 | | | |
2015 | Needs-based food and nutrient security indices to monitor and modify the food supply and intakes: Taiwan, 1991-2010. | Chen, JH; Lan, JL; Cheng, CF; Liang, WM; Lin, HY; Tsay, GJ; Yeh, WT; Pan, WH | Food Policy 57, 142-152 | | | |
1999 | Nutrition and health survey in Taiwan (NAHSIT) 1993-1996: design, contents, and operations. | Pan, WH; Kao, MD; Tzeng, MS; Yen, LL; Hung, YT; Li, LA; Hsiao, SY; Yeh, WT; Huang, PC | Nutritional Sciences Journal 24(1), 1-10 | | | |
2011 | Prediction equations and point system derived from large-scale health check-up data for estimating diabetic risk in the Chinese population of Taiwan. | Chuang, SY; Yeh, WT; Wu, YL; Chang, HY; Pan, WH; Tsao, CK | Diabetes research and clinical practice 92(1), 128-136 | | | |
2003 | Prevalence and awareness of diabetes and mean fasting glucose by age, sex, and region: results from the Nutrition and Health Survey in Taiwan, 1993-1996. | Pan, WH; Yeh, WT; Chang, HY; Hwu, CM; Ho, LT | Diabetic medicine 20(3), 182-185 | | | |
2002 | Prevalence of dyslipidemia and mean blood lipid values in Taiwan: results from the Nutrition and Health Survey in Taiwan (NAHSIT, 1993-1996). | Chang, HY; Yeh, WT; Chang, YH; Tsai, KS; Pan, WH | The Chinese journal of physiology 45(4), 187-197 | | | |
1999 | Prevalence of iron deficiency in the general population in Taiwan | Shaw, NS; Yeh, WT; Pan, WH | Nutritional Sciences Journal 24(1), 119-138 | | | |
2001 | Prevalence, awareness, treatment and control of hypertension in Taiwan: results of Nutrition and Health Survey in Taiwan (NAHSIT) 1993-1996. | Pan, WH; Chang, HY; Yeh, WT; Hsiao, SY; Hung, YT | Journal of human hypertension 15(11), 793-798 | | | |
2009 | Serum uric acid level as an independent risk factor for all-cause, cardiovascular, and ischemic stroke mortality: a Chinese cohort study. | Chen, JH; Chuang, SY; Chen, HJ; Yeh, WT; Pan, WH | Arthritis and rheumatism 61(2), 225-232 | | | |
1999 | Survey of eating habits among 4-12 year-old children in Taiwan area – NAHSIT 1993-1996 | Lin, JR; Tseng, MS; Kao, MD; Yeh, WT; Pan, WH | Nutritional Sciences Journal 24(1), 81-97 | | | |
1999 | The folate status in Taiwanese population from the NAHSIT 1993-1996 | Lin, BF; Lin, RF; Yeh, WT; Pan, WH | Nutritional Sciences Journal 24(1), 99-117 | | | |