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Showing results 15 to 34 of 73
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Issue Date
Title
Author(s)
Relation
scopus
WOS
Fulltext/Archive link
2016
Learning to Be a Tea Art Practitioner: An Anthropologist’s Self-Reflection
Shuenn-Der Yu
2010
Materiality, stimulants and the Puer tea fad
余舜德
Journal of Chinese Dietary Culture 6(1): 107-142
2016
Metaphoric Narratives of Embodiment in Chinese Oracle Etymology
Shuenn-Der Yu
2019
Performing Elegance in Taiwan’s ‘Literati Tea’ Ritual.
Shuenn-Der Yu
2016
Publicizing Tea Craftsmen’s Private Knowledge
Shuenn-Der Yu
2019
Qingxiang: A Taste Changing the Landscape of Taiwan’s High Mountains (清香:一個改變台灣高山地景的味道)
Shuenn-Der Yu
Journal of Chinese Dietary Culture 15(1), 123-158
2022
Reinventing a tradition: East Asian tea cultures in the contemporary world
Shuenn-Der Yu
; Jinghong Zhang
Asian Journal of Social Science 50(Special issue 3), 167-170
2022
Reinventing a Tradition: East Asian Tea Cultures in the Contemporary World. special issue 3. Asian Journal of Social Science Volume 50
Shuenn-der YU
; Jinghong ZHANG
Leiden, The Netherlands
2019
Revisit the Concept of Shentigan
Shuenn-der Yu
2020
Revisiting the Qi Project: The Challenges of Integrating Science and Culture
Shuenn-der Yu
Producing Sciences from Beliefs, Practice and Theory (Strasbourg, France : Editions de l'Ill)
2022
Sense-making in Taiwan’s Tea Art Ritual
Shuenn-Der Yu
Asian Journal of Social Science 50(Special issue 3), 229-235
2010
Stimulants and the World Around It
Yu, Shuenn-Der
臺北
2016
Taiwan and the Globalization of Puer Tea: The Role of the Taste of Aging
Yu, Shuenn-Der
Culture and Religious Studies 4(5): 310-320
2016
The Authentic Taste of Puer Tea and Transnational Interests
Yu, Shuenn-Der
臺灣人類學刊 14(1), 89-110
2022
The Coevolution of Taste and Technologies: Cabbage in Taiwan’s Gastronomy
Shuenn-Der Yu
Food Cultures and Technologies (Taipei : Institute of Ethnology, Academia Sinica)
2021
The Coevolution of Taste and Technologies: Cabbage in Taiwan’s Gastronomy
Shuenn-Der Yu
2021
The Coevolution of Taste and Technologies: Cabbage in Taiwan’s Gastronomy.
Shuenn-Der Yu
2020
When a local invented tradition becomes heritage culture for all of China: Paradoxes within Taiwan’s tea art
Shuenn-der Yu
2022
When a Local Tradition Becomes Heritage Culture for Entire China: Paradox within Taiwan’s Tea Art
Shuenn-Der Yu
2018
一起:臺灣原住民部落服務的內涵與省思
余舜德
臺北