Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link |
---|---|---|---|---|---|---|
2003 | Grey relational analyzing the flavonoid contents and antioxidative activities of eight vegetables | Chu, Y. H.; Chao, P. Y.; Yang, J. S.; Peng, L. L.; Yang, C. M. | THE JOURNAL OF GREY SYSTEM 15, 67-72 |