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Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link | |
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1 | 2021 | Lycium chinense Polysaccharide Suppressed Hypertrophy and Hyperplasia in Adipocytes through Regulating Lipid and Glucose Metabolism | Chung, CJ; Chuang, YC; Lin, CS; Wu, YH; Lin, HH; Hung, PY; Lin, YL ; Liao, KW | ACS Food Science & Technology 1(6), 1014-1022 | |||
2 | 2021 | Curcumin and freshwater clam extracts alleviate the progression of osteoarthritis by reducing synovial inflammation and allowing cartilage regeneration | Ke, CH; Hsu, CH; Lin, YL ; Huang, WH; Weng, HP; Ke, YT; Lin, CS | Processes 9(6), 931 |