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Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link | |
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1 | 2019 | Increased coffee, tea, or other sugar-sweetened beverage consumption in adolescents is associated with less satisfactory dietary quality, body fatness and serum uric acid profiles over the past 18 years in Taiwan. | Shih, YH; Wu, HC; Pan, WH ; Chang, HY | Asia Pacific journal of clinical nutrition 28(2), 371-382 |