公開日期 | 題名 | 作者 | 關聯 | scopus | WOS | 全文 |
2012 | N-glycosylation of enhanced aromatic sequons to increase glycoprotein stability. | Price, J. L.; Culyba, E. K.; Chen, W.; Murray, A. N.; Hanson, S. R.; Wong, C. -H.; Powers, E. T.; Kelly, J. W. | Biopolymers 98(3), 195-211 | | | |
2011 | Protein native-state stabilization by placing aromatic side chains in N-glycosylated reverse turns | Culyba, E. K.; Price, J. L.; Hanson, S. R.; Dhar, A.; Wong, C. ‐H.; Gruebele, M.; Powers, E. T.; Kelly, J. W. | Science 331(6017), 571-575 | | | |
2009 | The core trisaccharide of an N-linked glycoprotein intrinsically accelerates folding and enhances stability. | Hanson, S. R.; Culyba, E. K.; Hsu, T. L.; Wong, C. -H.; Kelly, J. W.; Powers, E. T. | PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA 106(9), 3131-3136 | | | |